Blackboard Dinner Edit

 

 
NACHOS, CHILI & CHEESE  11.45
MUSSELS ZUPPA 10.45
POTATO SKINS 9.45
ROASTED CLAMS 11.45
BUFFALO CHICKEN WINGS 10.45
CRAB MELTAWAYS  11.45
FRIED SPICY CAULIFLOWER 8.45

HOMEMADE SOUPS

 
FRENCH ONION 6.50
   
   

CHEF’S SPECIAL

 
BBQ BABY BACK RIB FULL  21.95

ENTREE

 
STUFFED FLOUNDER 23.95
BEEF STEW OVER EGG NOODLES 17.95
BUZZY’S SALMON IMPERIAL 19.95
TOP SIRLOIN 21.95
BURGER / CHICKEN YOUR WAY 10.50
CHICKEN PARM/MARSALA/FRANCAISE 19.95
EGGPLANT PARM W/LINGUINE 16.95
FIRE-ROASTED PRIME RIB 26.95
   

ALCOHOLIC BEVERAGE

 
COPPER RIDGE MERLOT 10.00
COPPER RIDGE WHITE ZINFANDEL 10.00
COPPER RIDGE CHARDONNAY 10.00
COPPER RIDGE CABERNET SAUVIGNON 10.00
COORS LIGHT BOTTLES 10.00
BUD LIGHT BOTTLES 10.00
MILLER LITE BOTTLES    10.00